Dinner
Humus with Pita Bread
Arabian Salad
Boiled Octopus
Fresh Vegetables Served with Hot Bagna Cauda (Anchovy) Sauce
Shakshuka
Today's fish with Bouilabaisse
Whole Fish and Assorted Seafood
Foie Gras Saute
Stuffed Chicken

Tapas   ¥ 2,000
6 dishes

Humus with Pita Bread   ¥ 600

Marinade Octopus  ¥ 1,100

Salmon Carpaccio  ¥ 1,200

Greek Salad   ¥ 1,200

Fresh Vegetables Served with Hot Bagna Cauda (Anchovy) Sauce   ¥ 1,500

Chef's Special creamy Gratin   ¥ 1,900

Seafood Couscous   ¥ 2,000

Bouilabaisse   ¥ 2,800
for 2 people

Foie Gras Saute   ¥ 2,000
with strawberries and balsamico sauce served on a bed of mashed potato

Barbary Duck   ¥ 2,400
Served with caramelized honey sauce

Grilled Lamb Chops   ¥ 2,400

Complimented with special lamb sauce

Japanese Beef Tenderloin Steak   ¥3,000

and more

 

 

 

© 2018 Cafe Absinthe